{"id":3440,"date":"2023-06-29T10:42:09","date_gmt":"2023-06-29T10:42:09","guid":{"rendered":"https:\/\/green-mama.com\/allergen-list\/"},"modified":"2025-05-22T06:57:26","modified_gmt":"2025-05-22T06:57:26","slug":"allergen-list","status":"publish","type":"page","link":"https:\/\/green-mama.com\/en\/allergen-list\/","title":{"rendered":"Allergen list"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"3440\" class=\"elementor elementor-3440\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-780eda3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"780eda3\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a4e49f1\" data-id=\"a4e49f1\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c94d565 elementor-widget elementor-widget-heading\" data-id=\"c94d565\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Allergen list<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-512d8d4\" data-id=\"512d8d4\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7a1f111 allergeni-txt elementor-widget elementor-widget-text-editor\" data-id=\"7a1f111\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div>\n<h2><span class=\"allergeni-nmb\" style=\"font-size: 1.5rem; font-weight: 500; background-color: var( --e-global-color-dc7a48e );\">1.<\/span><span style=\"color: rgb(159, 190, 57); font-size: 1.5rem; font-weight: 500; background-color: var( --e-global-color-dc7a48e );\"> Cereals containing gluten,<\/span><br><\/h2>\n<p>ie: wheat, rye, barley, oats, spelt, kamut or their strains<br>Hybrids and derivative products, except:<br>(a) wheat-based glucose syrups, including dextrose (1);<br>(b) wheat-based maltodextrins (1);<br>(c) barley-based glucose syrups;<br>(d) grains used in the manufacture of alcoholic distillates, including ethyl alcohol of<br>agricultural origin.<\/p>\n<h4><span class=\"allergeni-nmb\">2.<\/span> Crustaceans and crustacean products.<\/h4>\n<h4><span class=\"allergeni-nmb\">3.<\/span> Eggs and egg products.<\/h4>\n<h4><span class=\"allergeni-nmb\">4.<\/span> Fish and fish products, except:<\/h4>\n<p>(a) Fish gelatin used as a carrier for vitamin or carotenoid preparations;<br>(b) gelatin or isinglass used as a clarifier in beer and wine.<\/p>\n<h4><span class=\"allergeni-nmb\">5.<\/span> Peanuts and peanut products.<\/h4>\n<h4><span class=\"allergeni-nmb\">6.<\/span> Soybeans and soy products, except:<\/h4>\n<p>(a) refined soybean oil and fat (1);<br>(b) natural mixed tocopherols (E306), natural D-alpha tocopherol, tocopherol acetate<br>Natural soy-based D-alpha tocopherol succinate;<br>(c) vegetable oils derived from soybean-based tosterols and tosterol esters;<br>(d) Plant stanol ester produced from soybean-based vegetable oil sterols.<\/p>\n<h4><span class=\"allergeni-nmb\">7.<\/span> Milk and milk products (including lactose), except:<\/h4>\n<p>(a) whey used for the manufacture of alcoholic distillates, including ethyl alcohol of origin<br>agricultural;<br>(b) lactiol.<\/p>\n<h4><span class=\"allergeni-nmb\">8.<\/span> Nuts, namely:<\/h4>\n<p>almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoinensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia nuts or Queensland walnuts (Macadamia ternifolia), and their products, except for nuts used in the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin.<\/p>\n<h4><span class=\"allergeni-nmb\">9.<\/span> Celery and celery products.<\/h4>\n<h4><span class=\"allergeni-nmb\">10.<\/span> Mustard and mustard products.<\/h4>\n<h4><span class=\"allergeni-nmb\">11.<\/span> Sesame seeds and sesame seed products.<\/h4>\n<h4><span class=\"allergeni-nmb\">12.<\/span> Sulfur dioxide and sulfites.<\/h4>\n<p>in concentrations exceeding 10 mg\/kg or 10 mg\/liter in terms of total SO2 to be calculated for products as proposed ready-to-eat or reconstituted in accordance with manufacturers&#8217; instructions.13. Lupins and lupin products.<\/p>\n<h4><span class=\"allergeni-nmb\">14.<\/span> Shellfish and shellfish products.<\/h4>\n<p>(1) And derived products, to the extent that the processing they have undergone is not likely to elevate the level of allergenicity assessed by the Authority for the commodity from which they are derived.<\/p>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-117cea9 e-flex e-con-boxed e-con e-parent\" data-id=\"117cea9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Allergen list 1. Cereals containing gluten, ie: wheat, rye, barley, oats, spelt, kamut or their strainsHybrids and derivative products, except:(a) wheat-based glucose syrups, including dextrose (1);(b) wheat-based maltodextrins (1);(c) barley-based glucose syrups;(d) grains used in the manufacture of alcoholic distillates, including ethyl alcohol ofagricultural origin. 2. Crustaceans and crustacean products. 3. Eggs and egg products. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_theme","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-3440","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Allergen list - Green Mama<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/green-mama.com\/en\/allergen-list\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Allergen list - Green Mama\" \/>\n<meta property=\"og:description\" content=\"Allergen list 1. Cereals containing gluten, ie: wheat, rye, barley, oats, spelt, kamut or their strainsHybrids and derivative products, except:(a) wheat-based glucose syrups, including dextrose (1);(b) wheat-based maltodextrins (1);(c) barley-based glucose syrups;(d) grains used in the manufacture of alcoholic distillates, including ethyl alcohol ofagricultural origin. 2. Crustaceans and crustacean products. 3. Eggs and egg products. 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Cereals containing gluten, ie: wheat, rye, barley, oats, spelt, kamut or their strainsHybrids and derivative products, except:(a) wheat-based glucose syrups, including dextrose (1);(b) wheat-based maltodextrins (1);(c) barley-based glucose syrups;(d) grains used in the manufacture of alcoholic distillates, including ethyl alcohol ofagricultural origin. 2. Crustaceans and crustacean products. 3. Eggs and egg products. 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